The number of grapes require to be crushed to make one gallon of white wine?

A gallon of wine usually requires around 30-36 pounds of grapes. This implies that you would require to squash about 2.5-3 pounds of grapes to make one cup of white wine. The quantity of grapes needed to produce a gallon of white wine will differ depending upon the grape variety, and the particular white wine being made. A much heavier bodied red wine like a Cabernet Sauvignon will need more grapes than a light bodied wine like a Pinot Grigio. In general, it takes about 2.5-3 pounds of grapes to produce one bottle (25.4 oz) of wine.

here The amount of grapes needed to produce a gallon of white wine will vary depending on the grape range, and the specific white wine being made. A heavier bodied wine like a Cabernet Sauvignon will require more grapes than a light bodied white wine like a Pinot Grigio.

To answer your question, you would require to crush around 12-14 pounds of grapes to make one gallon of white wine.